With so many festivities around, the delicacies are hard to miss. But we always have the concern of not having enough healthy dairy-free options. Worry no more and just sign up! You will learn some amazing mithai and namkeen in their vegan glutenfree avtar. All recipes contain no refined ingredients and use minimal oil / few are even oil-free. No more missing your favorite gulab jamun, mathris, and barfi!
I grew up in Ranchi with fewer toys and more experiences on our house farm. Enjoyed visiting local market and ancestral village and learned to appreciate resources and be grateful to what is on our plate as per season, region, and availability. After finishing schooling in Ranchi, I went on to study Architecture from IIT Kharagpur and later completed PGDM from IIM Kozhikode. I am a digital marketer, working with a leading Indian corporate, and living in Mumbai with husband and daughter